Taberna La Concha Menu (Update 2025)
Located in the heart of Madrid, Taberna La Concha is a cozy tapas bar known for its traditional Spanish charm and homemade vermouth. The menu boasts a variety of unique and flavorful tapas, such as black pudding dumplings, sliced cured duck with orange, and meatballs in tomato sauce. Customers rave about the friendly English-speaking staff, dedicated gluten-free options, and the vibrant atmosphere of the bustling bar. The signature vermouth cocktail is a must-try, accompanied by complimentary tapas with every order. With a focus on quality and affordability, Taberna La Concha offers a genuine taste of Spanish cuisine in a lively setting. Whether you're a vermouth enthusiast or a tapas lover, this hidden gem is sure to leave a lasting impression on your palate and your heart.
Carte Des Tapas
Tosta Au Crevettes Roses Avec Mayonnaise Et Chalotte
Tosta Au Morue Fumee
Tosta Au Viande Sechee Et Parmesan
Tosta Au Creme De Fromage Cabrales Et Anchois
Tosta Au Foie Mi-Cuit Et Confiture
Tasta Avec Faux-Filet Aux Trois Fromages
Tosta Au Sardine Fumee
Ratatouille Et Ceuf De Caille
Lentils Au Confit De Canard Et Foie
Salade Verte Et Des De Saumon Et Soja Sauce
Seiches A L'encre
Carpaccio De Crevettes
Anchois Avec Pesto
Viande Sechee Avec Parmesan
Salade De Tomate Et Mozarella Avec Vinaigrette De Moutarde Et Miel
Hummus
Plateau De Trois Fromanges
Boulettes De Viande A La Sauce Tomate
Joue De Beouf Au Curry Rouge Piquant
Joue De Porc Braise
Tripes A La Madrilene
Poivrons Du Piquillo Farcis Au Fromage Gratines
"Salmorejo" Avec Jambon Et Eufs A La Coque
Poulet Au Curry Rouge
Boulettes De Poisson E Tfruits De Mer Au Curry Vert
Baluchon De Budin
Cannelloni Larcis A La Queue De Taureau
Tosta Au Saumon Avec Tzatziki
Prawn With Mayonnaise And Spring Onion Spread On Toast
Cured Duck With Slices Of Orange On Toast
Smoked Cod On Toast
Cured Beef With Parmeggiano Cheese On Toast
Smoked Salmon With Tzatziki Sauce On Toast
Cabrales Cream With Anchovies On Toast
Foie Gras Garnished With Marmalade On Toast
Pork Loin In Cheese Sauce On Toast
Smoked Sardine On Toast
Mixed Vegetables With Quails Egg
Lentils With Caramelised Duck And Foie Gras
Salmon Green Salad With Soy Sauce
Squids In Their Own Ink Sauce
White Prawn Carpaccio
Anchovies In Pesto Sauce
Cured Beef With Parmeggiano Cheese
Tower Of Tomato & Mozarella With Vinagrette Sauce
Hummus
Plate Of Assorted Cheese
Homemade Meatballs In Tomato Sauce
Beef In Red Spicy Curry
Pork Cheeks In Red Wine Sauce
Madrilenian Style Callos
(Tripe)
Oven Baked Red Peppers
Andalucian Puree Of Tomato, Boiled Egg And Cured Ham
Chicken In Red Curry
Homemade Fishballs In Thai Green Curry Sauce
Shepherd's Breadcrumbs With Chorizo And Quail Egg
Black Pudding Dumpling
Oxtail Cannelloni
Basket Of Bread
Tapas Menu
Tintos
Mommessin Les Conscrits
D.o. Beajolais Nouveau
Finca Sobreno
D.o. Vinos Castilla
Inexus One
D.o. Ribera Del Duero
Heredad Garcia De Olano
D.o Rioja
Inorsao
D.o. Campo De Borja
Altos Torona
D.o. Rias Baixas
Txakoli Primo
Zarautz
D.o. Somontano
Juan Gil
D.o. Jumilla
Maritta Alta
D.o. Pnedes
Blancos
Cava
Coupage De Alicia
Brut reserva
Guilera Brut Nature
Gran reserva
Ferret
Brut reserva
Parxet
Pas De Sucre
Brut nature gran reserva
Parcet
Brut rose
Parxet Maria Cabanet
Gran reserva extra brut
Maria Oriol Ordi
Reserva brut nature
Bolet
Seleccio familiar ecologico
Llopart Brut Nature Integral
Lanson
Black label brut
Lanson
Black label brut